Unfiltered and unpasteurized special blonde beer, refermented in the bottle, produced in Italy using the high fermentation method. This Cotta 21 recipe, created from the selection of the best Italian spelt and the best malts, has a captivatingly deep blond colour and a persistent and compact foam. The aroma is rich in citrus, with spicy and summer fruit notes. The delicate and soft taste of spelt is accompanied by herbaceous notes of hops that the master brewers have wisely selected for you.
Ideal as an aperitif, it goes perfectly with fresh cheeses, fish and shellfish. The high fermentation method and unfiltered nature can create a natural sediment at the bottom of the bottle.